• Please call 48 hours in advance 
  • Available for pickup
  • Call for delivery options
  • Saturday and Sundays

- Menu -





- Menu Items Are Available Until Sold Out -

Catering Now Available

Sept 29th 2018

Cuts n Blessings Barbershop Grand Opening

11am - 3pm

202 South Margins St Franklin, TN 37064

+ Event Details

Sept 29th 2018

Cuts n Blessings Barbershop Grand Opening

Food and Fun - We have been invited to celebrate a new beginning and new location for our friends and family. 

11am - 3pm

202 South Margins St Franklin, TN 37064

Sept 30th 2018

DEM BONeZ BAR-B-QUE (intersection of Mack Hatcher/Columbia

12pm - Until Sold Out

1101 Hillview Lane Franklin, TN 37064

+ Event Details

Sept 30th 2018

DEM BONeZ BAR-B-QUE (intersection of Mack Hatcher/Columbia

The wait is over. Come join us at Tractor Supply for some of the best BBQ you will ever have. 

12pm - Until Sold Out

1101 Hillview Lane Franklin, TN 37064

Dem - Videos

Our Story

    

I have 30 years of experience when it comes to barbecue and smoking meats. I traveled all over the country looking for the best barbecue. During that journey, I have always looked for key components when it comes to Quality BBQ. If you're looking for real quality barbecue just drive around the building and look for wood and blue smoke coming from a pit or smokers. I truly believe a Pitmaster is an artist and an architect. It's about time, technique, passion and heart. I strongly feel, I produce high quality barbecue. I use 100% real wood, I do not substitute for coal nor do I substitute for lump coal, it’s 100% wood (Hickory, Cherry, Pecan). My seasonings are made from scratch with special blends that enhance the flavor of meat you desire. The two key comments I look for in true pit BBQ are, the bark and the smoke ring. This is a been a dream of mine for many years and now it's time to let you all enjoy some of the best DEM BBQ.

Contact Us

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100% Customer Satisfaction 

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DEM BONeZ Bar-B-Que

1000 Isleworth Drive, Franklin, TN 37064, US

(615) 707-8494

Now taking weekend orders (48 hour call in required)

All Meats are smoked to order (PTP - Pit To Plate)